Volume.47 No.3 September 2016

• A Study on Seafood Market Segmentation by Seafood Preference and Formation Process of Seafood Familiarity Market

  Ji-Ung Kim, Young-Soo Jang

  The Journal of Fisheries Business Administration :: Vol.47 No.3 pp.1-14

  DOI:https://doi.org/10.12939/FBA.2016.47.3.001

  Open abstract

• Effectiveness Analysis on Comb Pen Shell Based on TAC System

  Min-Ju Jeong, Jong-Oh Nam

  The Journal of Fisheries Business Administration :: Vol.47 No.3 pp.15-33

  DOI:https://doi.org/10.12939/FBA.2016.47.3.015

  Open abstract

• Analysis of Operational Plan and Economical Validity in Aquacultural for Contingency Red Tide

  Kwang-Nam Lee

  The Journal of Fisheries Business Administration :: Vol.47 No.3 pp.35-52

  DOI:https://doi.org/10.12939/FBA.2016.47.3.035

  Open abstract

• An Exploratory Study on the Ecosystem Service and Benefit Indicators of Natural Seaweed Beds

  Seok-Kyu Kang

  The Journal of Fisheries Business Administration :: Vol.47 No.3 pp.53-69

  DOI:httpS://doi.org/10.12939/FBA.2016.47.3.053

  Open abstract

• The Effects of the Consumers’ Beliefs of Seafood Certifications on The Behavioral Intention Biases in Making Certified Product purchases : Focused on Seasoned Laver

  Jeong-A Park, Young-Soo Jang

  The Journal of Fisheries Business Administration :: Vol.47 No.3 pp.71-92

  DOI:https://doi.org/10.12939/FBA.2016.47.3.071

  Open abstract

• A Comparison Study on Curriculum Contents between FAO Technical Guidelines and Korean Fisheries Management

  Dong-Ho Lee

  The Journal of Fisheries Business Administration :: Vol.47 No.3 pp.93-110

  DOI:https://doi.org/10.12939/FBA.2016.47.3.093

  Open abstract